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This Coffee Blogger's Championship Victory Perfectly Embodies the Essence of Barista Competitions!
Recently, the US Barista Championship concluded with Morgan Eckroth from Portland, Oregon claiming the top prize. Unlike some previous contestants in major barista competitions, Morgan was already a coffee blogger with over 7 million followers before participating in the competition.
2022-06-30 coffee blogger championship victory barista competition Morgan Eckroth Portland Oregon -
Should Baristas Participate in Coffee Competitions? How to Register for the World Coffee Championships?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat: qjcoffeex As the WCC (World Coffee Championships) kicks off these days, many baristas who are currently competing or have completed their competitions have been...
2022-09-29 coffee competition barista championship World Coffee Championships WCC professional coffee coffee skills -
El Salvador Coffee COE Estate - Cup of Excellence Champion Santa Rosa Estate Introduction
Professional barista exchange - please follow Coffee Workshop (WeChat official account: cafe_style). Santa Rosa Estate, which just won the championship in El Salvador's Cup of Excellence last month, began with a dream from a quarter century ago to win the COE championship. In 1979, the elder Jorge Raul Rivera started his journey in Chalatenango...
2017-11-28 El Salvador coffee COE estate Cup of Excellence champion Santa Rosa -
Why is Geisha Coffee So Expensive? The Origin of Geisha Coffee and How to Brew It
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). When I first heard about Geisha coffee beans, I mistakenly thought Kyoto had started growing coffee, haha, what a big misunderstanding. Actually, Geisha coffee beans' original name is Geisha or Gesha, which happens to sound the same as the Japanese "Geisha," hence the Chinese translation. In fact, it has nothing to do with Japan.
2018-10-08 Geisha coffee expensive origin how to brew professional coffee knowledge -
CR-94 Panama Baru Volcano | 2018 90+ Geisha [Honey Process] TISCA Pour-Over Championship Selection
![CR-94 Panama Baru Volcano | 2018 90+ Geisha [Honey Process] TISCA Pour-Over Championship Selection](https://en.gafei.com/uploads/allimg/181011/17-1Q011162053E5-lp.jpg)
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee recommends Geisha 2018: Gesha Village Geisha | Finca翡翠庄园 Geisha Green Label | Panama 90+ Baru Volcano Geisha [Honey Process] Panama Honey NinetyPlus Baru Gesha Coffee Review Score=94 Aroma:9 Acidity/Str
2018-10-11 CR-94 Panama Baru Volcano 2018 90+ Geisha Process -
Luckin Coffee Signs League of Legends World Championship Champion EDG Team?!!
Today, Luckin Coffee announced on its official Weibo that it will unveil a new Grass Planting Officer on April 25th. According to the poster, this newly signed Grass Planting Officer will be a world champion team. Others' mysteries are truly mysterious, while Luckin's mystery seems afraid that everyone might not know! Just like the co-branding with Yeshu Brand, this time Luckin is "creating gods"
2022-04-22 Luckin Coffee EDG League of Legends World Championship brand collaboration -
2015 WBC Championship Beans | Rume Sudan Coffee Introduction | Rume Sudan Coffee Flavor
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Rume Sudan, also known as Sudan Rume, is a local ancient wild variety of Arabica coffee. Discovered in the 1940s in the Rume Valley of the Boma Plateau in southeastern South Sudan, near the Ethiopian border.
2019-09-29 2015 WBC champion Sudan Rume coffee introduction flavor specialty coffee -
Introduction to Panama's Premium Coffee Growing Regions: Did the Geisha Variety Originate from Panama?
In the 1990s, to Panamanian coffee farmers, the Geisha variety was merely a hybrid that could enhance crop resistance to leaf rust disease, with neither exceptional flavor nor outstanding coffee bean size. However, at the 2004 Best of Panama competition, the Hacienda La Esmeralda's victory was unexpectedly secured by this unremarkable Geisha variety coffee. Its exceptional citrus
2021-10-23 Panama coffee Geisha variety premium coffee coffee origins Hacienda La Esmeralda -
Introduction to the Ancient Variety Sudan Rume: History, Origin, and Flavor Characteristics of Sudan Rume Coffee Beans
At the 2015 World Barista Championship (WBC), Australian competitor Sasa Sestic won the championship with a Sudan Rume coffee featuring elegant floral notes, juice-like sweetness, and lemongrass aroma, bringing this extremely low-production and little-known variety into the public spotlight.
2024-02-06 Sudan Rume ancient coffee variety WBC Sasa Sestic floral aroma citrus notes specialty coffee -
WBC World Coffee Championship Winning Bean Varieties: Introduction to Colombian Sidra Coffee and Its Flavor Characteristics
If you're a coffee lover, have you noticed the trending "niche" variety called Sidra while stocking up on beans recently? In this article, FrontStreet Coffee will explore the Sidra "niche" variety and discover its fascinating story. Sidra's "Spotlight Moment" The reason Sidra gained fame is largely attributed to the coffee that "represented" it.
2025-07-02 WBC World Coffee Championship Colombian Sidra coffee varieties flavor characteristics specialty coffee -
Introduction to the 2022 WBC Champion Sidra Coffee Bean - Characteristics of the Colombian Sidra Coffee Variety
The 2019 WBC World Barista Championship was won by Jooyeon Jeon from South Korea, who used lactate-processed Sidra specialty coffee beans from Colombia's Palmas y Tucanes Estate. What exactly is Sidra coffee? Selected by a Korean coffee master
2024-05-04 2019 WBC Champion Coffee Bean Ecuador Sidra -
What is COE? What are the Cup of Excellence and Barista Championships? Are COE Beans Always Delicious?
What is COE? What are the Cup of Excellence and Barista Championships? Are COE beans always delicious? Competition beans we commonly encounter are labeled with C.O.E., which stands for Cup of Excellence. The Cup of Excellence is recognized as the most credible evaluation in top-tier coffee competitions. Those that stand out from this rigorous competition represent the finest quality coffee from that country for that year.
2018-05-31 What is COE Cup of Excellence coffee competition specialty coffee coffee championship quality coffee coffee beans -
Is There a Fixed Ratio for Pour-Over Coffee Extraction? The Perfect Harmony of Coffee-to-Water Proportions
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Pour-Over Coffee Extraction Ratios. In a cup of pour-over coffee, up to 98.5% is water. To make a delicious cup of pour-over coffee, the first step is to properly manage your water quality! At last month's World Coffee Brewers Championship, the secret to Du Jianing's world championship victory
2020-02-06 pour-over coffee extraction ratio fixed coffee-to-water harmony professional brewing -
World's Top 10 Coffee Producing Countries: Ranking and Flavor Characteristics
Coffee is one of the most popular beverages worldwide. Due to different exporting countries, the quality, taste, and texture of coffee vary significantly between nations. So which country produces the best coffee? Here are the top 10 coffee-producing countries: Peru - As a South American nation, Peru grows coffee beans that offer distinctive characteristics and flavor profiles appreciated by coffee enthusiasts globally.
2024-12-22 best countries coffee flavor producing top ten ranking worldwide popular -
FrontStreet Coffee's Guide to Colombian Coffee Beans: Roasting Records, Selection, Grading, and Major Growing Regions
Colombia's geographical and climate conditions are more suitable for coffee cultivation than Brazil's, with coffee production spanning almost the entire country from south to north. Once upon a time, Colombia's Typica variety was all the rage. Unfortunately, swept by the trend of profit-driven approaches, modern Colombia predominantly produces commercial-grade beans with mediocre flavors. We shouldn't assume...
2025-09-22 Colombian Coffee FrontStreet Coffee Coffee Bean Origins Seven Major Growing Regions Coffee Roasting Coffee Selection Coffee Grading -
Geisha Coffee Beans: Citric Acidity, Jasmine Floral Notes, and Bergamot Flavors - How Much Does a Cup of Geisha Coffee Cost
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). When I first heard about Geisha coffee beans, I mistakenly thought that Kyoto had also started growing coffee, haha—what a huge mistake! In fact, the original name for Geisha coffee beans is Geisha, also known as Gesha, which happens to have the same pronunciation as Japanese geisha. That's why it's called this in Chinese, but in reality, it has nothing to do with Japanese
2018-08-17 Geisha coffee beans citrus jasmine floral bergamot flavor coffee cup price -
How Does Panama BOP Champion Elida Estate Geisha Taste? How Many Plots Does Lamastus Elida Have?
As expected, at this year's Panama BOP Geisha auction, the champion Elida Estate natural Geisha fetched a record-high price of $10,013, setting a new auction record and becoming this year's top bid. This is not the first time Elida Estate has won the championship; it has won countless awards. So today, FrontStreet Coffee will
2024-11-18 Panama BOP Elida Estate Geisha coffee Lamastus coffee auction -
Origin, Development, History, and Culture of Panama Hacienda La Esmeralda Geisha Blue Label Washed Premium Coffee Beans
The pronunciation of Geisha is the same as "geisha" in Japanese, hence it is also known as Geisha coffee. Because the tree variety is taller than typical coffee trees, it was originally planted in a small area within the estate and used as a windbreak. The estate owner's son, wanting to participate in the annual Best of Panama coffee competition, searched through all coffee tree varieties in the estate for testing, which gave Geisha the opportunity to make its grand debut.
2017-05-06 Panama Esmeralda Estate Geisha Blue Label Washed Premium Coffee Beans Origin Development -
Natural Geisha Comparison: What's the Difference Between Panama Hacienda La Esmeralda's Natural Blue Label and Green Label?
Natural Geisha Comparison: What's the difference between the Red Label and Green Label from Janson Farm and Hacienda La Esmeralda? 【Geographical Location】 Janson Farm: Located in the Volcan region, surrounded by mountains, with average annual rainfall lower than Boquete. Situated on the west side of Baru Volcano, it produces more intense dried fruit flavors and sweet aromatics compared to Boquete region. Average altitude approximately
2019-05-02 Natural Geisha Janson Estate Esmeralda Red Label Label Different Comparison -
Introduction to the Characteristics of Ethiopian Hambella Guanyin Coffee Beans: Why is Guanyin Coffee Both Affordable and Delicious?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Ethiopian coffee White Guanyin, Tirtiro Goyo, Wamenagoro, Guanyin - literally speaking, it's a coffee bean full of floral aromas. However, that's not actually the case. Guanyin's
2025-09-06 Ethiopia Hambella White Guanyin Guanyin Washed Coffee Introduction Coffee Bean Region